Are they mad at Good Goût to have added coconut cream into a recipe for babies? Let us reassure you, our Chef fancied a bit of tropical sunshine: delicious fresh salmon, coconut cream for a taste of sunny holidays and warm sand... with the sweet taste of peas... In short, a lovely recipe that's as inspiring for the imagination as it is for Baby's taste buds.
Peas + salmon + coconut cream = a plate with a lot of taste-appeal.
Because in this little dish, there are only organic produce even our spoon of organic coconut cream , to guarantee your child wholesome, environmentally-friendly products: none of our products has been mistreated with GMOs, pesticides, or chemical fertilizers during its rearing or cultivation.
Because in accordance with current EU legislation , our flexible sachet is free from bisphenol A and phthalates. And above all because it requires much shorter sterilization of the ingredients than conventional baby-food in jars – and that in turn means the flavours are preserved better !
Tips for preparation:
To enjoy at its best, we recommend re-heating the sachet for 1 minute in a pan of boiling water. For those in a hurry, empty the contents of the sachet out onto a plate or open it and place it directly into the microwave. Heat for 30 seconds @ 750 W (time should be adjusted according to the power of your oven). Stir and check temperature. It’s ready!
Before opening, store at room temperature and once opened for up to 24 hours in the refrigerator.
This sachet has been chosen to preserve all the flavour of our recipes. It is free from bisphenol A and phthalates, in accordance with current EU legislation.