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Back Good Goût > Your questions > How do you cook your recipes?

How do you cook your recipes?

It's easy !
For five years now, the team from the Nutrition Department of the Pasteur Institute in Lille - under endocrinologist and nutritonist Dr Lecerf - have been helping this venture develop with their advice and expertise, by drawing up baby food specifications for us.

On the basis of these specifications, we then give a list of our favourite vegetables to Michelin-starred Chef Michel Reutenauer.
And all we have to do next is to wait for his originality and creativity to cook delicious baby food recipes !

Are your snack packages safe for my child's health?
In what ways are your dishes particularly suited to the nutritional needs of my child ?
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